Searching for the best cafe in Singapore? Craving for a good croissant and decent coffee. Tiong Bahru Bakery consistently earns its reputation, not just for our legendary buttery croissants, but for an unparalleled cafe experience. Our handmade French pastries, decadent cakes, gourmet savoury sandwiches, and expertly brewed speciality coffee have garnered rave reviews for well over a decade, solidifying our place as a top destination for discerning cafe lovers.
Are there cafes near me?
With multiple convenient locations across Singapore, you’ll find your nearest Tiong Bahru Bakery closer than you think. Come experience our award-winning selection of breakfast, brunch, lunch and afternoon tea menu items for yourself.
Speciality coffee at Tiong Bahru Bakery
What’s in a cup of coffee? Here’s the lowdown on our TBB blend.
Our TBB Blend is a medium-roasted, 2-bean espresso blend, comprising of beans from Brazil and Colombia (Brazil Samambaia, Colombia Risaralda). The flavour profile consists of dark chocolate, roasted nuts, balanced with a cherry acidity and a buttery mouthfeel.
We chose between two Brazil beans for the base flavours and three beans (2 Colombia, 1 Guatemala) for the acidity profiling. Beans with a stonefruit profile was selected to give the coffee complexity. To achieve the buttery mouthfeel was simply a matter of ratio (Brazil to Colombia), and we ended up with 60% Brazil, 40% Colombia.
We formulated this new iteration of the TBB Blend back in 2019, with a focus on creating a blend that had sufficient strength, had good mass appeal, while remaining complex in flavour due to a touch of acidity. Drop by any of our bakeries for a cuppa and let us know your favourite way of enjoying our blend!
